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- Integration
2024 Vendors
Come visit the global market and the refugee food vendors on June 21 and 22, 2024.
Food Vendors
Food trucks and booths owned by refugees in or recently graduated from the Spice Kitchen Incubator program will be available both Friday night and Saturday during the event at Big Cottonwood Park. On Friday they'll start around 6 p.m. prior to the movie starting at 9 p.m., and on Saturday the food trucks will be there between 11 a.m. and 4 p.m.
A variety of refugee-run food businesses and food trucks will share their global cuisine including:
Falafel Al Jailawi (Middle Eastern and Iraqi) link: https://spicekitchenincubator.org/chefs/falafel-al-jailwai
Kurdish Katering (Kurdish) Link: https://gastronomicslc.com/tag/zakho-kurdish-cuisine/
Delicius (Venezuelan) Link: https://spicekitchenincubator.org/chefs/delicius
Namash (Swahili) Link: https://spicekitchenincubator.org/chefs/namash-swahili-cuisine
Prime Corn (Indigenous American) Link: https://www.primecornfood.com/
Halabs Jasmine Kitchen (MIddle Eastern, Syrian) Link: https://spicekitchenincubator.org/chefs/halabs-jasmine-kitchen
Waterwheel Kitchen (Egyptian, Jordanian, Lebanese and Syrian) Link: https://spicekitchenincubator.org/chefs/waterwheel-kitchen
Olives Oasis (Mediterranean, Middle Eastern) Link: https://spicekitchenincubator.org/chefs/zaater-and-zayton
Noor Al Sham (Shawarma and Syrian) Link: https://spicekitchenincubator.org/chefs/noor-al-sham
Sikkim Momo (Nepali, Indian, Sikkimese) Link: https://spicekitchenincubator.org/chefs/sikkim-momo
Jamaica’s Kitchen (Jamaican )Link: https://www.jamaicaskitchenslc.com/